BREAKFAST
Toast — 7.5 v
Toast on our focaccia or sourdough served with your choice of house made jam, hand-cut marmalade, honey, peanut butter, or vegemite.
Spelt banana bread — 7.5 v
Served with espresso butter.
Avocado toast — 16.9 v
Avocado toast with furikake, feta and herb salad on our house-made foccacia
Breakfast bowl - soba noodles, broth, radish, bbq wild mushrooms, carrot, greens 22.9
Granola bowl - yoghurt, poached fruit, granola cracker 16.9 v
Porridge - oats, poached rhubarb, mascarpone, biscuit crumb 17.9
French toast - spiced apple, espresso caramel, cocoa, mascarpone 21.9
Haloumi roll — 15.9 v
Haloumi, greens & fried egg roll, aioli and fermented chilli.
Bacon & egg roll — 14.9
Bacon and fried egg roll, aioli and fermented chilli.
Meeks Road Brekky Roll - 16.9
Hot smoked brisket, cheese and pickle relish.
Daily Pastry Counter
The daily pastry counter is filled with handcrafted sweet & savoury treats.
SANDWICHES
Charred miso eggplant, slaw, pickled onion, mint & tahini yoghurt 17.9 vgo
BBQ carrots, green harissa, pickled cucumber, rocket 17.9
Tuna, mayo, olive, fennel, celery, pickled onion, rocket and green harissa 17.9
Poached turmeric chicken, herbs, rocket, fried onions, and aioli 17.9
Crumbed chicken fillet, slaw, pickled cucumber, nori, fermented chilli mayo 18.9
Mortadella, peppers, sherry glaze, hazelnuts and ricotta, on purple wheat sourdough 17.9
The Reuben: house made brisket pastrami, sauerkraut, swiss cheese, pickled cucumber and mayo on purple wheat sourdough 21.9
Crumbed fish, pickled onion and cucumber, cheese, special sauce 22.9
SALADS
Roast veg, grains, peas, herbs, onion, tahini yoghurt, almonds, and preserved lemon dressing 17.9
Angus Salad: slaw, spring onion, pickled cabbage and daikon, edamame herbs, furikake, sesame dressing 10.0
SIDES
fermented chilli 2.0, relish 2.0, pickles 2.0, sauerkraut 2.0, wilted greens 3.0, poached or fried egg 3.0, hash brown 5.0, avocado 5.0, tuna mix 5.0, chicken mix 5.0, haloumi 6.0, bacon 6.0, crumbed chicken schnitzel 8.0, house made brisket pastrami 8.0.
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A lovely cafe that strives to source locally and takes great pride in the home made approach.
Jeffrey Li
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Best coffee. Delicious brunch. Bircher was sooo good and the halloumi sandwich was sumptuous and tasty.
Sally Jackson
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Coffee was really nice! The focaccia was soft, fresh & nicely seasoned. The bircher was perfectly sweet & crunchy. Would definitely recommend.
Louise J
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Best quiche I've ever had! Melt in your mouth homemade pastry and so many veggies. Coffee was smooth & creamy, just how I like it.
S Kitchell
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The avocado focaccia was delicious! Salted, crunchy, fresh and deep in flavour.
Michael & Louise Jones